French Toast For Dinner or Anytime!

I think it's time for a recipe. I don't know about you, but I LOVE French Toast. This has become a regular week night meal when we are short on time. I have no idea why, but the flour in this recipe makes it taste so good compared to other recipes I've tried. I like to use Texas Toast or thick cut homemade bread. It works best if the bread isn't super soft. Hope you like it as much as we do.

FRENCH TOAST

1/4 Cup Flour
1 Cup Milk
Pinch of Salt
3 Eggs
1/2 t Ground Cinnamon
1 t Vanilla
1T Sugar
12 Slices Bread

Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. 

Heat a lightly oiled griddle or frying pan over medium heat. 

Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot. 

Recipe from All Recipes